Yield: 1 serving
Why serve traditional cow's milk eggnog for your holiday guests when you can serve camel milk eggnog that they will rave about every holiday season for the rest of their lives?
1 cup of Desert Farms Camel Milk
1 raw egg, washed
1/2 teaspoon vanilla extract
1/4 teaspoon nutmeg
Blend milk, egg and vanilla extract in blender for 10 seconds. Pour into a nice tall glass. Sprinkle nutmeg on top and enjoy.